Raised £11,669
My Goal £10,000

Please Help me reach my goal

All profits will be divided equally between The Jamie Oliver Food Foundation & UKHarvest.


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About Craig Inglis
Hi, I'm Craig, Customer Director at John Lewis and I can't wait to be part of the CEO Cook-Off.  I am joined by Johnathan Marsh, our Buying Director for Home & Electricals. 
 
I am a proud Scot and despite growing up with food that was mostly deep fried within an inch of its life, I have a long held passion for all things food and cooking. As a father of three kids, I spend a lot of my spare time rustling up dishes to keep them happy and healthy, and that's partly why I wanted to get involved with this great cause. Tackling obesity and malnutrition is something we should all be supporting, particularly when we are wasting so much food in this country. 
 
Apparently I am known as a bit of a foodie in the office (not just as "the bald talented one responsible for the Christmas ads", thank you Johnathan!) and when I'm not cooking for the kids, I can often be found reading about it, watching it on TV and buying ingredients I don't really need. So I am slightly beside myself at the opportunity to be part of such an amazing event with so many food legends!
 
Thanks for all your support.

 

We're helping The Jamie Oliver Food Foundation and UKHarvest raise £2 million to transform lives and cook a ‘thank-you’ banquet for 100s of everyday heroes. It’s called the CEO CookOff. It’s going to be epic. Posted by Craig, Monday 27th Feb

I'm participating in the 2017 CEO CookOff, in partnership with the Jamie Oliver Food Foundation and UKHarvest. This incredible fundraising event will see the nation’s top CEOs and senior business leaders join forces with first-class chefs to cook a banquet for 100s of everyday heroes who work in our schools and hospitals, as a thank you for their amazing work.

Between now and the night itself, we’re also working towards an amazing £2 million fundraising target, which will be used to tackle food waste and provide food education to people throughout the UK. The funds raised will be donated to food waste charity UKHarvest and will be used by the Jamie Oliver Food Foundation to support food education schemes.

I'd love your support.

A big thank you to My Sponsors

The real heroes who are kindly supporting me achieve my goal.

£20.80

India Bennett

£20

Kevin Oregan

£20.80

Gemma Rabbini

£20.80

Pamreader

22 Mar 2017

Everyone will be coming to you for cooking tips after this. Gre

£150

David Golding

£20.80

Jo Dent

£52

Rufus Radcliffe

£50

Jeremy Ellis

£100

Paula Nickolds

£10.40

Amy Taylor

20 Mar 2017

Best of luck for tomorrow!

£5.20

Matt Lake

£156

Tim Greenhalgh

20 Mar 2017

Whisk, chop, grate and stir up a storm all the best Tim

£31.20

Leigh Rengger

£10

Dora Soiza

£5.20

Emma Moran

£20

Jon Roff

£20

Estelle

20 Mar 2017

Great idea, great cause and sure you will have great fun Mr Inglis! :)

£52

Sarah Venning

£31.20

Christine

20 Mar 2017

Enjoy ..... sounds like it will be a lot of fun as well as raising lots of money for these important issues.

£26

Sara Preece

20 Mar 2017

Good luck

£104

April Redmond

£52

Mark Phibbs

£52

Mark

19 Mar 2017

Good luck Craig!

£52

Andrew Murphy

£15.60

Natascha Duerr

£50

Batesy

18 Mar 2017

Can you bring a doggy bag in with the leftovers please

£15

Becky Brooks

18 Mar 2017

Good luck Craig and Jonathan, great project to get involved!

£20.80

Simon Sheppard

£20

Lucy Ramseyer

£25

Lesley Low

£5.20

Nicola Whiley

£31.20

Jayne Brown

£10.40

Lynn Clare

£260

Jessica Hargreaves

£20.80

Clare Dodds

£10.40

Anonymous

16 Mar 2017

Best of luck for the cook-off

£50

Tom Athron

£26

Matt Hully

16 Mar 2017

hope they like battered pizza!

£10.40

Kp

15 Mar 2017

Well done Craig!

£30

Kate Pearson

15 Mar 2017

Be confident and don't **** it up!

£104

Richard Brim

£10

Rebecca Oates

14 Mar 2017

Nom nom! Well done Craig, a great cause - and well done to your excellent kids for the video!

£52

Paul Porral

£52

Peter Cross

£5

Anneke De Souza

£52

David Hunn

13 Mar 2017

Look forward to the vlog of preparation and event

£31.20

Emma Colthorpe

13 Mar 2017

Good Luck, sounds amazing!

£52

Anna

13 Mar 2017

Well done you - great effort! x

£20.80

Gill Bissoonauth

£15.60

Mandy Pursey

£26

Uncle John

12 Mar 2017

Good luck young man!

£50

Bey

12 Mar 2017

I look forward to you cooking for us every Monday lunchtime!

£31.20

Miranda Hipwell

£5.01k

Harry Pearce

£20.80

Steven Dempsey

£20

Claire Kemp

10 Mar 2017

Good luck!

£510

Libby Kay

£52

Kim Morris

£156

Ben Priest

£20.80

Laura Coles

09 Mar 2017

Good luck!

£270

Sunday

09 Mar 2017

Good luck from everyone at Sunday!

£20.80

Emily Pace

09 Mar 2017

Best of British! And don't forget the vegetarians!!!

£20

Emma Wood

£15.60

Scott Pendrous

09 Mar 2017

Best of luck Craig!

£20

Rosie Church

£26

Dave Bratt

£52

Paul Knight

£104

Tim Pearson

£20

Diane Shankie

09 Mar 2017

Good luck & enjoy ????

£20

Rosanna Bankes

09 Mar 2017

Goodluck Team Inglis & Marsh! Terrific cause and I bet you will have a great time in the kitchen!

£20.80

Tom Rooney

£10.40

Razia

09 Mar 2017

A very good cause

£20.80

Kate Mcmanus

£10.40

Jon Carthew

09 Mar 2017

Best of luck Craig - looking forward to hearing how you get on!

£31.20

Sophie Birshan

£10.40

Dave Hainsworth

£10.40

Ana Saenz

£20.80

Diane Staplehurst

09 Mar 2017

Good Luck!

£31.20

Caroline Grayson

09 Mar 2017

[insert food emojis here]

£10.40

Chantelle B

£26

Rachel Swift

£20.80

Fiona Chapman

£20.80

Sarah Smillie

£10.40

Michelle Barry

£260

Adam&eveddb Adam&eveddb

£104

James Murphy

£50

Stephen Cawley

£10

Vicki Beaty-pownall

£104

Proximity London

08 Mar 2017

Good luck, Craig - bake a leg!

£26

Mhairi

08 Mar 2017

Great cause Craig - no deep fried mars bars allowed!

£10.40

Matt Lucas

08 Mar 2017

Great effort, good luck

£26

Yulia O'mahony

£15.60

Gerry Ivanova

£10

Laura Kirby

£20.80

Emma Marchant

07 Mar 2017

Great cause, get cooking

£20

Barbara Downie

£26

Jo West

£31.20

Sean O'connor

£52

Libby Jones

£20

Sarah Coleman

07 Mar 2017

good luck! if all goes well we might have to get you on the line up for On Blackheath :)

£10

Sharon Quinn

£25

Mark Felix

£25

Anna Scott

£52

Sienne Veit

£50

Edward Connolly

£10

Victoria Ludlow

£26

Andrea Small

£10.40

Jenny T

07 Mar 2017

Good luck!!

£15.60

Ian Welsh

£104

Tess Alps

07 Mar 2017

Elsie (LC) and I will be round for dinner soon. Fun and important. Good luck. x

£200

David Bratt

Behind every great chef is an even greater team of kitchen hands

Craig Inglis Director

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