Raised £6,485.20
My Goal £10,000

Please Help me reach my goal

All profits will be divided equally between The Jamie Oliver Food Foundation & UKHarvest.


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About giles gibbons

I am the co founder of the Sustainable Restaurant Association. we are a not-for-profit member organisation that accelerates change toward a more sustainable food system. Our vision is to be the intersection of the foodservice industry and the sustainable food movement; making sustainability a part of the DNA of every foodservice business while inviting consumers in along the way to understand what makes food good. The organisation now works across 6,000 member sites and with a broad range of foodservice providers from high end to high street, from street-food staples to workplace canteens and multi-Michelin-starred fine dining restaurants.

We're helping The Jamie Oliver Food Foundation and UKHarvest raise £2 million to transform lives and cook a ‘thank-you’ banquet for 100s of everyday heroes. It’s called the CEO CookOff. It’s going to be epic. Posted by giles, Thursday 23rd Feb

I'm participating in the 2017 CEO CookOff, in partnership with the Jamie Oliver Food Foundation and UKHarvest. This incredible fundraising event will see the nation’s top CEOs and senior business leaders join forces with first-class chefs to cook a banquet for 100s of everyday heroes who work in our schools and hospitals, as a thank you for their amazing work.

Between now and the night itself, we’re also working towards an amazing £2 million fundraising target, which will be used to tackle food waste and provide food education to people throughout the UK. The funds raised will be donated to food waste charity UKHarvest and will be used by the Jamie Oliver Food Foundation to support food education schemes.

I'd love your support.

A big thank you to My Sponsors

The real heroes who are kindly supporting me achieve my goal.

£31.20

Jamie & Sara Koe

£150

Luis Cilimingras

£35

Glenn Manoff

£156

Ben Hubble

26 Mar 2017

Well done, Gibbo. Here's hoping that no-one has gone down with food poisoning x

£52

Dominic Ely

£100

E L Makin

£20.80

Pete Cuff

23 Mar 2017

Hope you gave a sizzling performance Giles...

£26

Michael Ambjorn

£20.80

Eliza Preston

£208

Cate Willoughby

£20.80

Jennie

22 Mar 2017

Better late than never?!

£20.80

Andy Anstey

£30

Kathleen Collett

£20.80

Lydia Paris

22 Mar 2017

Good luck, I'm sure you'll cook up a storm.

£52

Nick Stanhope

£52

Judith

21 Mar 2017

Happy cooking Giles :)

£20.80

Zoe Lourie

21 Mar 2017

Happy Cooking!

£104

Paul Oginsky

£36.40

Richard Brophy

£156

Hugh Harper

21 Mar 2017

Great initiative

£104

Nick Fox

£104

Rob Forshaw

£30

Oliver Rudland

£260

Henry Chevallier Guild

£20.80

Amanda Kamugisha

21 Mar 2017

Best of luck Giles!

£100

Al Loehnis

21 Mar 2017

Hope you give it the full hog, Giles. And save me some brains....

£52

Peter Michaelis

£50

Amelia Richards

£52

George

21 Mar 2017

Cook up some heat in that kitchen !

£26

Adele

21 Mar 2017

You'll be amazing!

£100

Simon Heppner

21 Mar 2017

I'm expecting a lot of blue plasters tomorrow morning.

£31.20

Anna Davies

£20.80

Emma Wigzell

20 Mar 2017

Good luck!

£52

Gideon Wood

£41.60

Linda Woolston

£104

Claire Jost

£100

Adam Kulick

£260

Belazu Ingredient Company

16 Mar 2017

Break a forearm?

£150

Justine Roberts

£36.40

Duncan Brown

£52

Anonymous

12 Mar 2017

Good luck mate!!

£50

Andrew Zein

£62.40

Emma Bowman

£150

Anthony Seldon

£50

Maury Shenk

£31.20

Sam Gill

£26

Tom

10 Mar 2017

Chop til you drop

£52

Jonathan Gill

£75

Chris Crawford

£100

Dom Loehnis

£208

Elio Leoni Sceti

£52

Alex Aiken

£26

Helen Wilson

£104

Laura Winningham

£20.80

Ylva Johannesson

£31.20

Thom Kenrick

£31.20

Kerry Stevens

£52

Paul Jukes

£52

David Lourie

08 Mar 2017

Make sure you bring a doggy bag back to the office of any spare food as I am sure it will be too good to waste!

£100

Andrew Lord

08 Mar 2017

Remember, you're not meant to eat it yourself!

£20.80

Ben King

08 Mar 2017

Feel free to trial any of your recipes with the office!

£50

Maggie Hobbs

£10.40

Tori Flower

£31.20

Zarine Kharas

£104

Larissa

08 Mar 2017

Good thing you can cook

£20.80

Martina

08 Mar 2017

good luck!

£156

Joe Cerrell

£208

Mark Sainsbury

£50

Andrew Stephen

03 Mar 2017

it's all in the season'ing

Behind every great chef is an even greater team of kitchen hands

giles gibbons chairman

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